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  • Chiffon cake, guava jam, buttercream frosting, fresh guava slices
  • Chiffon cake, guava jam, buttercream frosting, fresh guava slices
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Moniquecakesph Dev

Helen's Guava Cake

Regular price ₱1,800.00 PHP
Regular price Sale price ₱1,800.00 PHP
Shipping calculated at checkout.

Monique’s famous Helen’s Guava Cake is the most popular and best selling cake since its inception. 

The one and only guava cake of its kind in town. Dainty and delectable, Helen’s Guava Cake is made of fluffy beds of chiffon layered with homemade guava jam, covered in mint green-coloured whipped cream frosting, and topped with fresh guava slices. The cake is a homage to Monique's childhood and named after her dear Mom.

The fragrant smell of guava and cream that wafts as soon as you open the box was important in the creation of this cake, as the smell conjures memories of childhood summers for Monique, spent playing in her grandmother's home where guava trees grew. The guava jam recipe used in this cake was handed down by Monique's grandmother to her mom, who inspired her to create this cake, and thus was named after her.  

Rich in antioxidants, potassium, fiber, and Vitamin C, creating a recipe from wholesome and fresh ingredients is a nod to Monique's upbringing. 

*Rectangular Cakes require 2 day lead time.
**Customized Cake Toppers require 3 days lead time.
Shoot us a direct message for rush orders.


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